AMERICAN SHRIMP BROQUETTES
The American shrimp brochette is ideal for those who love prawns and American cuisine. From the United States we select its famous barbecue sauce, pork rinds and for the battering of the breadcrumbs in the American style.
The combination of the shrimp with these three elements: the bittersweet sauce with roasted and smoked touches of the barbecue salsa "referent of the American gastronomy" along with pork rinds and breadcrumbs make it an exquisite morsel.
Advantages of shrimp brochettes:
- Easy regeneration
- Innovative product
- Perfect for aperitifs
Shrimp brochettes characteristics:
- Format: 25gr/unit
- Container: INDIVIDUAL VACUUM-PACKED
- Packaging: 3 packs/box (14 units each pack)
- Lifetime: 18 months
- Conservation: -18ºC
Shrimp brochettes of Gastrònoms:
We have traveled the different continents of the world in search of the best ingredients, to elaborate the perfect recipes and to be able to create new appetizers with shrimps. Our new brochettes are ideal to offer as a tapa or as an appetizer format, with salads, etc. It is a very original and innovative way to surprise your guests when offering a cocktail in the most special events and to differentiate yourself from your competition.
A differential fact of our new shrimp brochettes is that they are marinated and each of them with some ingredient from their geographical area. The Asian brochette with kimchi sauce, the oriental brochette with curry and the American brochette with BBQ sauce.
Recommended preparation of shrimp brochettes:
- We recommend frying at 180ºC.
- It is not necessary to thaw previously.