Carpaccio de gambón quinta gama

Fifth range Shrimp Carpaccio

Our shrimp carpaccio, which comes in a square format to set itself apart from the rest, is made with shrimp that we process and press raw. Its easy regeneration and infinite assembly options make this shrimp carpaccio an excellent option to include in your culinary offering.

This classic of Mediterranean cuisine is now within reach of your restaurant without having to dedicate time, space, generating losses due to shrinkage, etc. You just have to let the carpaccio defrost, season and it’s ready!

The texture and flavour of our shrimp carpaccio will surprise all your customers.

Package content

  • 20 pcs/box



Format: single servings of 70 gr.

Container: vacuum bag

Packaging: 20 serv/box

Shelf life: 18 months

Storage: -18ºC Gastrònoms Carpaccios

Single servings of 70 grams with high-quality raw materials. With a square format that makes it different and you can easily make servings to present as a tapa. They are also individually packaged. Ideal for your most exquisite starters. 

Recommended preparation

  1. Take the frozen product out of the bag and place it directly on the presentation plate.
  2. Let it defrost on the plate.
  3. Season to taste.


  • Individually packaged so that you can use only the servings you need without reducing the properties of the rest of the servings.
  • Square format, to set yourself apart from the rest.
  • Very easy way to make servings and present them as a tapa.

To go with it

You can use one of our vinaigrettes (nuts, mustard and hazelnuts, soy and honey, and Japanese).

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