Fifth range Ibérico Pork Secreto

Characteristics

• Format: Single servings of approximately 250g
• Packaging: Vacuum-sealed bag
• Packing: Box of 12 units
• Shelf Life: 18 months
• Storage: -18ºC

Confit Meats by Gastrònoms

Marinated and confit meats. Their slow and gentle cooking results in great juiciness and tenderness.

Recommended Preparation

1. Thaw the product beforehand.
   • Optional: Heat the bag in a water bath until the product reaches room temperature.
2. Heat the product in the oven at 190ºC for approximately 20 minutes.
3. To finish, add one of our sauces of your choice.

Advantages

• Ready to regenerate and plate
• Small formats to defrost only the necessary amount
• Made with high-quality meats