Different salmon carpaccio. In square format. Made with thin slices of salmon supreme.

Packed individually so you can use the number of portions needed without diminishing the properties of the rest of the portions.
Square format to be different from the rest.
Easy to cut in smaller portions, to make presentations as a “tapa”


Format: individual portions of 70g approx.
Container: vacuum-packed
Packaging: 20 portions / box
Shelf life: 18 months
Preserving: -18ºC

Individual portions of 70g approx. with high quality raw materials. The square format permits to be different and make presentations as a “tapa” or an original starter.

Recommended Preparation:
-Unpack the frozen product and plate it. Let it defrost on the plate and dress to taste.

We recomend you to season carpaccios with these vinaigrettes from Gastrònoms:
SALMON CARPACCIO: soybean and honey vinaigrette, mustard and hazelnut vinaigrette.