HUMMUS CANNELLONI WRAPPED IN AUBERGINE

Chickpea hummus, totally vegetable cannelloni (vegan) very creamy wrapped with sheets of aubergine to the ember.
 
Advantages
  • Made with fresh aubergine slices
  • Format 100g / unit, so you can offer an original presentation
  • It can be served as an accompaniment to any meat or fish dish
Features
Format: 100g/unit approx 
Container: bag 
Packaging: 15 units/box 
Shelf life: 18 months 
Preserving: -18ºC
 
Vegetal Gastrònoms
The vegetal is in fashion, discover products for vegans, vegetarians and the possibility to expand your menu with these trend proposals
 
Recommended preparation 
We recommend serving cold or slightly tempered in the oven.
Thaw 30 minutes before serving.
 
To go with
You can use one of our sauces (mustard, foie gras, porto, parmesan cheese, romesco, pil pil, seafood, roasted garlic, barbeque and café de paris).
 
Cannellonis varieties
ROAST MEAT CANNELLONI
COD BRANDADE AND ROASTED GARLIC CANNELLONI
DUCK CONFIT AND FOIE GRAS CANNELLONI
MUSHROOMS (BOLETUS EDULIS) CANNELLONI
SPINACH, BLUE CHEESE, RAISIN AND PINE NUTS CANNELLONI
BEEF CHEEK AND IDIAZÁBAL CHEESE CANNELLONI
SEAFOOD CANNELLONI
FREE-RANGE CHICKEN AND TRUFFLE CANNELLONI
VEGETABLE CANNELLONI
HUMMUS CANNELLONI WRAPPED IN AUBERGINE